Rebel With a Fork Blog

Posts Tagged ‘organic gardening’

Are you looking forward to growing your own vegetables this year? Its been a growing trend. I’ve had a salad garden for years, and I love not only being able to step out my door and pick my salad fresh, but also the fact that it tastes so much better than what you can buy in the store

I just found this new organic gardening guide – Food4Wealth, and I wanted to tell you about it right away since its time to start our growing season here in the Midwest.

With all the food concerns going on lately, the best bet for you and your family to be sure that your food is safe is to grow your own, right? And nothing tastes better than homegrown vegetables.

But who has the time for that?

I found this amazing new ebook and training videos that shows you how to grown more vegetables than you can eat in a 8×8 plot, and he says only 8 hours of work a year!

This system uses principals that I’ve used in my flower beds for years – always have something coming up. I never thought of trying this in my vegetable garden – but it makes perfect sense.

I’ve been looking for a way to do more of my own growing, but time has been a limiting factor, right?

And I’m looking forward to learning about seed saving, especially with the GMO stuff going on. And the composting and natural methods are high on my priority list too.

He says he saves $100 a week on average. That’s a lot of vegetables. I know I don’t spend that much, let alone be able to save that much – but I’ll be saving enough to cover my investment, and even without the health concerns – homegrown always tastes best. That’s worth it in my book.

The name is kinda hypey I think – Food4Weatlh. But I guess health is wealth, even if you don’t really save $5000 a year.

If you’re interested in growing your own organic, healthy, great tasting vegetables with small space and little work – Check out Food4Weatlh

P.S. I do get compensated if you buy through this link. It helps keep this site running.